Ingredients
4 cups loose baby spinach
2 cups unsweetened nut milk
3 tablespoons white miso paste
3 tablespoons lemon juice
1 tablespoon lemon zest
1 green onion, chopped
1 clove garlic, minced
Pepper to taste
To Prepare
Blend everything until smooth. Heat slowly on low, Garnish with black sesame seeds and avocado.