Ingredients
1/4 cup of creamy peanut butter
2 tbsp of LOW sodium soy sauce or tamari
3 tbsp rice vinegar
1/4 tsp maple syrup
1/2 tsp grated ginger ( optional)
1/4 tsp sriracha ( or more to taste)
1/2 tsp toasted sesame oil ( optional)
1-3 tbsp water
Squeeze of lime
Instructions:
Whisk in a small bowl the peanut butter, tamari, ginger, vinegar, sesame oil, maple syrup, and sriracha. While whisking, add slowly 1 tbsp at a time of water to reach your desired consistency. You also may put all the ingredients in a small blender to combine. Enjoy